Ground Beef Shepherds Pie Recipe

A ground beef shepherds pie recipe made with ground beef and seasoned with mashed potatoes and mixed vegetables. Serve this cottage pie for a hearty breakfast or brunch. You could also serve this for a late dinner after work. It is a quick and easy dish that works well as a way to use up leftovers.

Shepherds pie is an easy recipe to stretch if you have unexpected guests arriving. Just add a can of mixed vegetables to the meat portion of the recipe and this will easily serve 6 people.

Also take a look at these other Shepherds Pie recipes : Shepherds Pie Recipe and Hearty Shepherds Pie Recipe.

*This post may have affiliate links, which means I may receive a small commission if you choose to purchase through links I provide (at no extra cost to you). Thank you for supporting the work I put into this site!

Personalized and Vintage Casserole Dishes

Hey! Have you been looking for a new casserole dish or want to find one for a wedding or housewarming gift? Check out these personalized casserole dishes and vintage casserole dishes on Etsy. Really cool! On Etsy you can find so much more than just crafts and handmade items. Check it out.

Ground Beef Shepherds Pie Recipe

Ground Beef Shepherds Pie Recipe
 
Prep time
Cook time
Total time
 
A ground beef shepherds pie recipe made with leftover cooked ground beef and seasoned with mashed potatoes and mixed vegetables.
Author:
Recipe type: Main
Cuisine: American
Serves: 4-6 servings
Ingredients
Seasoned Meat:
  • 2 cups cooked ground beef (you can also use leftover steak or roast)
  • ¼ cup finely chopped green onion
  • 1 cup brown beef gravy
  • salt and pepper
  • ¼ teaspoon paprika
  • ⅛ teaspoon hot red pepper

Seasoned Mashed Potatoes:
  • 2 cups prepared mashed potato (can use instant mashed potatoes)
Seasoned with:
  • 1 Tablespoon parsley
  • 1 teaspoon thyme
  • 1 teaspoon oregano
Other Ingredients:
  • 1-15 ounce can mixed vegetables, drained (optional)
  • ¼ cup cold butter, cut into cubes
Instructions
  1. Preheat oven to 400 degrees.
  2. Grease a 6-quart round casserole glass baking dish or a 9" x 9" square pan with butter or non-stick cooking spray
  3. In a medium mixing bowl, combine the cooked ground beef, gravy and onion. Season with salt, pepper, paprika, and hot red pepper.
  4. In a separate mixing bowl combine the mashed potatoes, parsley, thyme and oregano. Mix well.
  5. In the bottom of your greased casserole or baking dish, layer half of the mashed potatoes and mixed vegetables.
  6. Add the meat mixture on top.
  7. Follow with the remaining half of the mashed potatoes.
  8. Dot the mashed potatoes with small cubes of butter.
  9. Bake for 30 minutes or until the potatoes are browned and the Shepherds pie is heated all the way through.
Notes
Makes 4-6 servings.

Family Friendly Dinner Ideas

All-American Cheeseburger Pie

How To Make The Best Grilled Chicken

Homemade Chili Recipe With Kidney Beans

Grilled Beef And Veggie Kabobs

Corn Cheese Spaghetti Casserole

Baked Meatballs and Dumplings

Comforting Hamburger Soup

Brown Sugar Ham Glaze With Spices

Easy Mini Slider Cheeseburgers

Family Style Homemade Pizza

Easy Taco Casserole

Cheddar Cheese Meatloaf Recipe

Six Layer Grilled Chicken Burritos

Easy Hamburger Casserole

Easy Homemade Burritos

Great Date Night Dinner Ideas

Homemade Fish Tacos

Easy Chicken Parmesan Recipe

Mediterranean Chicken Recipe

Jamaican Jerk Burgers

Make At Home Southern Fried Chicken

Pork Noodle Casserole

More Main Dish Potato Recipes

Fluffy Mashed Potatoes
Cheesy Mashed Potato Balls
Creamy Au Gratin Potatoes Recipe
Southern Style Cheesy Potatoes
Hearty Shepherds Pie Recipe
Creamy Au Gratin Potatoes With Ham And Peas
Homemade Scalloped Potatoes
Browned Butter Potatoes
Triple Cheese Potato Casserole
Fried Potatoes Recipe with Ham and Green Onions
Cheesy Shredded Potato Casserole with Ham and Peas
Homemade Potato Salad Recipe
Hash Brown Breakfast Casserole

Food Blogger Pro: Video training and blogger community helping you to start your food blog.
Laura Jean Warnke
 

Laura Jean Warnke is a mom, wife, and Midwest cook that enjoys sharing many of her family's favorite comfort food recipes. She grew up on a farm in Wisconsin and loves to bring that farm-style home cooking to your table.

Click Here to Leave a Comment Below 0 comments