Old-Fashioned Comfort Foods
A copper penny carrot salad recipe made with fresh cooked carrot, onion and green peppers and coated with a tangy tomato sauce flavored with mustard, vinegar and Worcestershire. Serve for brunch or dinner. This is a tasty and colorful cold salad you can serve for lunch or dinner. This side dish will brighten up your … Read more
A spaghetti pasta salad made with whole wheat spaghetti, red onion, peppers, cheese and topped with a lemon poppy seed dressing. Serve this cold spaghetti salad for a summer picnic or as a side dish for brunch or a weeknight dinner. This is an interesting salad full of color and flavor. The red onion and … Read more
This colorful bell pepper quiche recipe has a combination of yellow, red, and green bell pepper, Swiss cheese, and crisp bacon. This crustless quiche has a great flavor and adds a lot of color to your breakfast or brunch table. Serve this quick and easy crustless quiche for a special breakfast recipe or brunch menu. … Read more