A champagne punch recipe made with Southern Comfort, cranberry juice and champagne. Try this punch recipe for a Christmas party, a holiday brunch, or any festive special occasion.
Prep Time30 minutesmins
Total Time30 minutesmins
Course: Drinks
Cuisine: American
Keyword: champagne punch recipe
Servings: 18
Author: Laura Warnke
Ingredients
1fifth Southern Comfort
3cupsCranberry Juice
1quart7-Up
1cupfresh lemon or lime juice
1dash Angostura Bittersoptional
2fifths champagne
Instructions
Pre-chill all ingredients the day before your party.
In a large punch bowl, combine all ingredients except the champagne and stir.
Slowly place large pieces of ice or an ice ring into the bowl. Ice cubes will work also, but tend to melt quicker and water down the punch.