This delicious melon and grape fruit salad is made from fresh summer fruits such as watermelon, cantaloupe, Honey Dew melon, and red and green grapes. Serve this colorful fruit salad for breakfast or brunch.
Prep Time45 minutesmins
Total Time45 minutesmins
Course: Fruits
Cuisine: American
Keyword: melon and grape fruit salad
Servings: 12
Author: Laura Warnke
Ingredients
1small watermeloncut into 1" cubes or balls
1honeydew meloncut into 1" cubes or balls
1cantaloupe meloncut into 1" cubes or balls
1poundseedless green grapeswashed and stems removed
1poundseedless red grapeswashed and stems removed
2cupssugar
1/4cuplemon juice
1/4cuplime juice
1/4cuporange juice
Instructions
Cut watermelon, Honey Dew melon and cantaloupe melon into small cubes or use a melon baller and form balls. Place in a large mixing bowl and stir gently.
Wash and remove the stems of the grapes. Add red and green seedless grapes. Stir all together in a large mixing bowl.
Combine the sugar and juices in a small mixing bowl. Stir until the sugar is dissolved. Pour over the fruit and toss to coat.
Cover and chill for 1 hour.
Serve with a slotted spoon as there will be extra fruit juice in the bottom.