A smooth and creamy yogurt fruit dip recipe made with yogurt, sour cream, ginger, lemon juice, and honey. This is a quick and easy fruit dip to serve with almost any fruit.
Prep Time10 minutesmins
Total Time10 minutesmins
Course: Appetizer
Cuisine: American
Keyword: yogurt fruit dip
Servings: 6
Author: Laura Warnke
Ingredients
1cupplain yogurt
1cupdairy sour cream
2Tablespoonshoney
3/4teaspoonground ginger
1/2teaspoonlemon juice
grated lemon zest
Instructions
In a medium mixing bowl, combine the yogurt, sour cream, honey, ginger, and lemon juice. Beat until smooth with a whisk or electric hand mixer.
Cover and refrigerate for 1 hour or longer.
Sprinkle with grated lemon zest when ready to serve.