Strawberry Rhubarb Jam

Strawberry rhubarb jam from Stonewall Kitchen is a delicious combination of garden fresh strawberries and spring rhubarb that have a nice balance of sweet and tart flavors.

Serve this delicious jam over toast, pancakes, or waffles.

Enjoy the flavors of Spring and Summer all year round with this delicious strawberry jam. It has a great combination of sweet and tart that lends itself well to muffins and scones.

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This jam makes a delightful gift for a birthday, Mother’s Day or for any occasion when you need a gift that will be appreciated. This classic fruit spread is gluten-free.

Some of New England’s finest treasures strawberries, rhubarb and apples blend perfectly to create this exceptional sweet yet tart country-style jam. Try it on fresh baked scones or to accompany a cheese platter. Delicious rhubarb is simmered with sweet strawberries to create a perfect blend of ripe summertime flavors.

You can buy it from Amazon.com through this link.

Serving Suggestions and Uses for Strawberry Rhubarb Jam:

  • The perfect spread for toast, scones, biscuits or muffins.
  • Try a spoonful in oatmeal.
  • Also wonderful served warm and drizzled over ice cream and pound cake.
  • Fill tarts, turnovers, blintzes and cookies for a delightful treat.
  • Strawberry rhubarb jam also make a wonderful complement to baked brie, fruit cobblers and yogurt.
  • It also works well as a glaze for roasted chicken and grilled fish.

Stonewall Kitchen Strawberry Apple Rhubarb Jam

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Don’t forget to treat yourself as well! You can search for more strawberry rhubarb jams ready to ship on Amazon here.

 

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Laura Jean Warnke
 

Laura Jean Warnke is a mom, wife, and Midwest cook that enjoys sharing many of her family's favorite comfort food recipes. She grew up on a farm in Wisconsin and loves to bring that farm-style home cooking to your table.

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