Whipped Sour Cream Dessert Topping Recipe
Prep time
Total time
Use on top of desserts and cakes.
Author: Laura Warnke - VintageCooking.com
Recipe type: Dessert
Cuisine: American
Serves: 2 cups
Ingredients
- 1 cup sour cream
- 2 Tablespoons sugar
- dash of salt
- ½ teaspoon vanilla
Instructions
- Combine all ingredients in a small mixer bowl. Place bowl and beaters in freezer.
- When ice crystals begin to form around outside of sour cream, remove from the freezer and beat on high speed 4-5 minutes or until doubled in volume.
- Will be thin at first and thicken upon standing.
- Makes 2 cups.
Recipe by Vintage Cooking at https://www.vintagecooking.com/homemade-dessert-topping-recipes/
