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Old-Fashioned Fruit Recipe Cookbooks

Old-Fashioned Fruit Recipes for Apples, Berries, Orange, Strawberry, Pumpkin, and Peaches

A selection of fruit recipe cookbooks from Bear Wallow Books including old-fashioned recipes for apples, berries, strawberries, oranges, pumpkin, and peaches.

These old-fashioned fruit recipe cookbooks contain recipes that have been handed down through many generations.

Learn to make homemade fruit pies, cakes, and other desserts along with a variety of salads and side dishes.

Each fruit cookbook contains a full variety of recipes specializing in apple, berry and cherry, strawberry, and Southern and peach recipes.

Apple Recipes CookbookApple Cookbook

A wonderful collection of 73 time tested authentic apple recipes ranging from pies, desserts, cakes, cookies, soups, salads, and side dishes.

This cookbook also includes tips for using apples along with a guide on how to best use the many varieties of apples for cooking, baking, and eating.

Click to see included recipes.

Berry Cherry Recipes CookbookBerry Cookbook

This old-Fashioned Berry and Cherry Recipes Cookbook contains recipes for raspberries, blackberries, blueberries, cranberries, cherries, and more.

Also includes historical notes on how berries were used and prepared in Colonial Times.

Click on the photo for more information about this fruit cookbook.

Strawberry Recipes CookbookStrawberry Cookbook

Nothing welcomes summer like the strawberries ripening in the garden. Ripe, plump strawberries picked from the vine are the sweetest when they are still warm. Below are a large variety of recipes using strawberries for any taste.

You won’t be running out of choices of what to make with your crop of strawberries. There are recipes for cakes, breads, pies, soups and salads, desserts, preserves and jams, and beverages.

Click on the photo or link to read more.

Citrus Recipes CookbookCitrus and Orange Recipes Cookbook

This old-fashioned Citrus recipes cookbook includes recipes for orange, lemon, lime, and grapefruit. Find recipes for fruit salads, main dishes, breads, desserts, breakfast and beverages.

The refreshing tang of citrus can add wonderful flavor to many foods. Light and refreshing, the flavors of orange, lemon, lime and grapefruit just seem to lighten up a main dish like baked chicken or can become a complementary flavor in a side dish or fruit salad.

Fruit desserts are also a less filling way to end a meal, especially if you have made a heavy main course.

Click on the photo or link for more information about this fruit cookbook.

Pumpkin Recipes CookbookPumpkin Recipes Cookbook

Find delicious pumpkin recipes for pies, breads, dessert, soups, cakes, and cookies in this old-fashioned cookbook.

Learn the history of the first pumpkin pie and how to prepare fresh pumpkin pulp, along with over 50 recipes using pumpkin including 14 different pumpkin pie recipes and many more dessert recipes.

Click on the photo or link for more information.

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